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Burnt Rosemary + Grapefruit Spritz

By Zack Squier

Burnt Rosemary + Grapefruit Spritz

Ingredients

1-2 Tbsp Squier’s Pink Pineapple Elixir
6 oz seltzer water
Splash grapefruit juice
1 rosemary sprig

Directions

-Combine Squier’s Pink Pineapple Elixir and seltzer water in your favorite martini glass.
-Top with a splash of grapefruit juice.
-Garnish with one sprig of rosemary, torched till fragrant.
-Stir with rosemary sprig & enjoy!