Burnt Rosemary + Grapefruit Spritz

By Zack Squier

Burnt Rosemary + Grapefruit Spritz

🍹 Burnt Rosemary + Grapefruit Spritz: A Bright and Herbal THC-Infused Spritz Recipe

Looking for an elevated and refreshing THC drink recipe? This Burnt Rosemary + Grapefruit Spritz is a vibrant cannabis-infused mocktail with a perfect balance of herbal and citrus flavors. It’s an easy yet impressive THC cocktail recipe that’s ideal for happy hours, dinner parties, or relaxing on the patio.

Made with Squier’s Pink Pineapple Elixir, sparkling seltzer, fresh grapefruit juice, and a torched rosemary sprig, this sophisticated THC-infused beverage offers a bright, crisp flavor with an aromatic finish—no alcohol needed. Whether you’re serving a cannabis spritz for guests or crafting a cannabis mocktail for yourself, this Burnt Rosemary + Grapefruit Spritz delivers on flavor and experience.

At Squier’s Specialty Elixirs, we believe cannabis beverages should be both delicious and crafted with care. Our THC drinks are made with 100% real fruit, organic agave, and all-natural ingredients—never artificial. With easy cannabis drink recipes like this THC spritz, you can enjoy bold flavors and an elevated cannabis experience anytime.

Ingredients

  • 1–2 Tbsp Squier’s Pink Pineapple Elixir
  • 6 oz seltzer water
  • Splash grapefruit juice
  • 1 rosemary sprig

Directions

  1. Combine Squier’s Pink Pineapple Elixir and seltzer water in your favorite martini glass.
  2. Top with a splash of grapefruit juice.
  3. Garnish with one sprig of rosemary, torched until fragrant.
  4. Stir with the rosemary sprig and enjoy your THC-infused Burnt Rosemary + Grapefruit Spritz.

 

Pro Tip: For extra citrus brightness, rim your glass with grapefruit zest and sea salt before assembling your THC spritz.