
· By Zack Squier
Cloud Nine Lemon Meringue
Blueberry Lemon Meringue Mocktail – A THC‑Infused Toast to National Lemon Meringue Pie Day
If you’re a fan of sweet-tart desserts, this one’s for you. In honor of National Lemon Meringue Pie Day (August 15), we’ve reimagined the classic slice as a bright, citrusy cannabis mocktail topped with pillowy Swiss meringue. The Blueberry Lemon Meringue Mocktail is fresh, zesty, and just indulgent enough — with a mellow buzz from our Blueberry Lemon Seltzer.
This elevated take on pie and cocktails brings together tart lemon curd, sparkling blueberry-citrus flavor, and a silky toasted meringue top. It’s an edible you can sip, with all the nostalgic comfort of lemon meringue pie — and none of the baking required.
What Is It?
A lemon pie-inspired mocktail crafted with Squier’s Blueberry Lemon Seltzer for a light, balanced cannabis experience.
Blended lemon curd and fresh lemon juice create a rich base, topped with a fluffy Swiss meringue you torch to golden perfection. It’s bold, refreshing, and layered — like pie in a glass, but better.
Ingredients (Serves 4)
For the Mocktail Base:
- 1 cup lemon curd (store-bought or homemade)
- 8 oz Squier’s Blueberry Lemon Seltzer
- 4 oz fresh lemon juice
- Ice
- Simple syrup (optional, to taste)
For the Swiss Meringue:
- 2 egg whites
- ½ cup white sugar
- ¼ teaspoon cream of tartar
- Pinch of sea salt
For Garnish:
- Lemon oat cookie
Directions
Make the Base
In a blender, combine lemon curd, Squier’s Blueberry Lemon Seltzer, and lemon juice.
Blend until smooth, then taste and adjust with simple syrup if needed.
Chill and Strain
Add ice and blend again or stir to chill.
Strain into four cocktail glasses.
Make the Swiss Meringue
In a heatproof bowl, whisk together egg whites, sugar, cream of tartar, and salt.
Place the bowl over a pot of simmering water and whisk until the mixture reaches 170–175°F.
Remove from heat and beat with a hand mixer until stiff peaks form.
Assemble the Drinks
Spoon meringue on top of each glass.
Lightly torch until golden brown.
Garnish with a lemon oat cookie on the side or clipped to the rim.
Why We Love It
Lemon meringue in a glass: Creamy, tart, and sweet with a toasty marshmallow finish
Effortlessly elevated: A unique cannabis mocktail that doubles as dessert
Functional flavor: Each drink delivers a light, balanced buzz thanks to 5mg THC and 10mg CBD per can
Featured Product: Blueberry Lemon Seltzer
This vibrant seltzer blends wild Maine blueberries and fresh lemon juice with a balanced 5mg THC and 10mg CBD per can. It’s crisp, citrusy, and made for modern drinking — perfect for sipping solo or mixing into recipes like this one for a high-functioning treat.
Pro Tip: Want to prep ahead? Make the meringue up to a day in advance and store it in the fridge. Then torch to order for a perfectly fresh finish every time.
Celebrate National Lemon Meringue Pie Day with something unexpected. A dessert you drink — and feel.
Shop, sip, and enjoy the mellow glow.a