Golden Hour Chicken & Waffles – A THC‑Infused Brunch Classic with a Citrus Twist

National Waffle Day is August 24, and we’re marking the occasion with something golden, savory, sweet—and a little elevated. Meet our Golden Hour Chicken & Waffles: hot, crispy fried chicken layered over fluffy waffles, finished with a warm maple syrup sauce infused with our Mandarin Mango Elixir. On the side? A chilled Mandarin Mango Seltzer to round out the citrus buzz.

Whether you’re hosting brunch, winding down a long week, or leaning into your Sunday scaries, this is comfort food that does more than just satisfy a craving—it helps you feel good, too.

What Is It?

A high-vibe take on chicken and waffles, served with a THC-infused maple mango syrup and paired with a Mandarin Mango Seltzer for a light, sparkling citrus finish.
Each bite balances rich, savory fried chicken with sweet, tropical heat—while the mellow effects of 5mg THC and 10mg CBD per serving ease you into your day (or weekend) with total ease.

Ingredients (Serves 2–4)

For the Chicken:

• 1 lb boneless chicken thighs or tenders
• 1 cup buttermilk
• 1 tsp hot sauce (optional)
• 1 cup flour
• ½ cup cornstarch
• Salt, pepper, paprika, and garlic powder to taste
• Oil for frying

For the Waffles:

• 2 cups all-purpose flour
• 1 tbsp sugar
• 1 tbsp baking powder
• ½ tsp salt
• 2 eggs
• 1¾ cups milk
• ½ cup melted butter
• 1 tsp vanilla extract

For the Mandarin Mango Maple Drizzle:

• ½ cup real maple syrup
• 1 serving Squier’s Mandarin Mango Elixir
• Optional: pinch of cayenne for heat or orange zest for brightness

To Serve:

• 1 can Mandarin Mango Seltzer (chilled)

Directions

1. Marinate the Chicken
Whisk together buttermilk and hot sauce. Add chicken and marinate for at least 1 hour or overnight.

2. Fry the Chicken
Mix flour, cornstarch, and spices in a bowl. Dredge chicken and fry in hot oil (350°F) until golden brown and fully cooked. Let drain on paper towels.

3. Make the Waffles
Preheat your waffle iron. In one bowl, combine dry ingredients. In another, whisk eggs, milk, butter, and vanilla. Combine and cook until golden and crisp.

4. Infuse the Syrup
In a small saucepan over low heat, gently warm the maple syrup. Remove from heat and stir in Mandarin Mango Elixir until fully combined. Do not boil once infused. Optional: stir in a pinch of cayenne or citrus zest.

5. Assemble the Plate
Stack waffles, top with hot chicken, and drizzle generously with infused syrup.
Serve immediately with a cold Mandarin Mango Seltzer on the side.

Why We Love It

Bold flavor, soft high: Crispy, sweet, salty, citrusy—this is brunch bliss with a buzz
Easy pairing: Warm waffles + infused syrup + sparkling mango seltzer = effortless elevation
Functional indulgence: Each serving brings a gentle 5mg THC and 10mg CBD lift, perfect for a chill weekend vibe

Featured Products

Mandarin Mango Elixir
A bright, tropical elixir with 5mg THC and 10mg CBD per serving. Infuses perfectly into syrups, mocktails, or wellness recipes. Flavor-forward and functional without any alcohol.

Mandarin Mango Seltzer
Our sparkling citrus-mango THC drink with a balanced 5mg THC and 10mg CBD per can. Crisp, clean, and ideal for pairing with rich meals or sipping straight.

Pro Tip: Hosting brunch? Serve infused syrup in a small pitcher with a label so guests can drizzle to their desired dose. Offer the seltzer in chilled glasses with orange peel garnish for a citrusy finish.

Celebrate National Waffle Day the elevated way—with citrus, comfort, and a golden high.
This is what weekend-worthy feels like.